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Elaine's Kitchen homepage Est. 2000
Side Salads

Side Salads

  • Asian Coleslaw

    red cabbage, carrots, spring onions, ginger and coriander all coated in a peanut and lime oil dressing

  • Caprese - Style Pasta Salad

    farfalle pasta mixed with pesto, bocconcini, oven dried tomatoes and fresh basil

  • Grilled Zucchini and Caprese Salad

    this is a nice twist to a traditional caprese salad - griddled zucchini and a rocket salsa

  • Halloumi, Watermelon and Mint Salad

    a fresh and light salad ideal for a summer party

  • Minty Carrot, Pistachio and Feta Salad

    roasted spiced carrots and chickpeas mixed with mint and spinach leaves, pistachios, feta and covered in a lemon juice dressing

  • Mixed Salad

    mixed salad leaves topped with asparagus, baby carrots,cucumber, cherry tomatoes and avocado abd tossed in a virgin olive oil and balsamic dressing

  • Roast Potato and Garlic Salad with Mint

    new potatoes and creamy roasted garlic

  • Roasted Vegetable Couscous

    couscous tossed in harissa dressing with roasted Mediterranean vegetables and roasted pine nuts and sultanas

  • Slow Roasted Tomato and Green Bean Salad with Asparagus and Wholegrain Mustard Dressing

    tossed through with feta and rocket and sprinkled with toasted pine nuts

  • Tabbouleh

    bulghar wheat tossed with chopped tomato flesh, diced cucumber and chopped fresh mint and parsley with a fresh lemon and olive oil dressing - topped with crispy parma ham

Our menus