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Elaine's Kitchen

Cold Buffet

  • Cherry Tomato Tart Tatin

    cherry tomatoes baked with garlic, thyme and balsamic vinegar, with a puff pastry base

  • Coronation Chicken

    cold roast chicken meat served in a creamy curried mayonnaise, sauce with fresh mango

  • Feta and Rosemary Chicken

    A fresh salad of roast chicken with rosemary, olive oil, feta and lemon

  • Ginger Marmalade Duck Salad

    with ginger marmalade dressing and served with a vegetable salad of mangetout, carrots, baby corn and bean sprouts

  • Mediterranean Roasted Vegetable Tart

    medley of roasted vegetables placed in a crisp short pastry tart, topped with mozzarella cheese and fresh herbs and baked in a creamy egg custard

  • Peppered Fillet of Beef

    served with a mustard mayonnaise sauce

  • Roast Topside of Beef

    served rare or to your taste - served with a mustard mayonnaise sauce

  • Spiced Roast Side of Salmon

    a side of salmon roasted with toasted spiced flavours

  • Spinach and Hot Smoked Salmon Roulade

    served with aioli

  • Whole Poached Dressed Salmon

    served with a cucumber, lemon and chive mayonnaise