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moreish cheese pastry filled with caramelised onion and a cheesy egg custard
served with a home-made aioli dip
with a smoked salmon and chive filling
Served with a mustard Mayonnaise Dip
Chinese pancakes filled with duck, cucumber, spring onion and plum sauce
served hot with horseradish and fillet of beef
crispy filo pastry encasing a whole button mushroom filled with stilton and cream cheese
a refreshing skewer of mozzarella, Parma ham and melon with a balsamic glaze
little buckwheat pancakes topped with horseradish creme fraiche and smoked salmon
served with a garlic, ginger, lime, soy and honey – garnished with sesame seeds
